danish pastries decorated with early forced rhubarb
danish pastries decorated with early forced rhubarb
a box of jam and sugar donuts
a box of jam and sugar donuts
Roasted Nuts, Dried Fruit and Oats - Food Photography by Holly Pickering
Roasted Nuts, Dried Fruit and Oats - Food Photography by Holly Pickering
a flatly of a range of danish patisserie
a flatly of a range of danish patisserie
a flatlay of croissants and pain au chocolat
a flatlay of croissants and pain au chocolat
danish pastries decorated with early forced rhubarb
danish pastries decorated with early forced rhubarban image from London food photographer Holly Pickering who photographed Paul Rhodes Bakery patisserie, focaccia and donut range for Spring
a box of jam and sugar donuts
a box of jam and sugar donuts an image from London food photographer Holly Pickering who photographed Paul Rhodes Bakery patisserie, focaccia and donut range for Spring
Roasted Nuts, Dried Fruit and Oats - Food Photography by Holly Pickering
Roasted Nuts, Dried Fruit and Oats - Food Photography by Holly PickeringLondon-based food photographer Holly Pickering was commissioned by Paul Rhodes Bakery to shoot an advertising campaign showcasing their range of artisan sourdough and heritage rye breads.
a flatly of a range of danish patisserie
a flatly of a range of danish patisseriean image from London food photographer Holly Pickering who photographed Paul Rhodes Bakery patisserie, focaccia and donut range for Spring
a flatlay of croissants and pain au chocolat
a flatlay of croissants and pain au chocolatan image from London food photographer Holly Pickering who photographed Paul Rhodes Bakery patisserie, focaccia and donut range for Spring
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